Researcher Information - TAIRA Syu |

（Last updated : 2026-04-26 08:30:55）

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TAIRA Syu

Department / Course Fukushima University Faculty of Food and Agricultural Sciences Food Science Course

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Book and thesis
Books	Imaging of Plant Hormones with Nanoparticle-Assisted Laser Desorption/Ionization Mass Spectrometry. Methods in molecular biology (Clifton, N.J.) 2437,pp.127-139 (Co-authored) 2022/12/14
Books	Imaging of Plant Hormones with Nanoparticle-Assisted Laser Desorption/Ionization Mass Spectrometry Methods in Molecular Biology,pp.127-139 (Co-authored) 2021/12/14
Books	ナノ微粒子支援型質量分析（Nano-PALDI MS）による食品多成分評価法 (Sole-authored) 2014
Books	質量分析で薬効解明へ (Sole-authored) 2011
Books	Functionalized magnetic nanoparticles as an in vivo delivery system (Co-authored) 2009
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Academic conference presentation
2025/11/08	Administration of Vitamins (A1, B1, B6) prevent a Parkinson’s Disease Symptom (Innovations in Plant and Food Sciences IPFS-2025)
2025/11/08	Localization Analysis of Toxic Components in Higher Plants Using Imaging Mass Spectrometry (IMS) (Innovations in Plant and Food Sciences IPFS-2025)
2025/11/08	Stress Biomarker in Mouse under Low Gravity Conditions on the International Space Station (ISS) (Innovations in Plant and Food Sciences IPFS-2025)
2025/11/08	Temporal Variation of GABA Levels in Tomatoes During Ripening in Mori Town, Hokkaido (Innovations in Plant and Food Sciences IPFS-2025)
2025/11/08	Theanine Derived from Tea Leaves Modulates Monoamine Metabolism: A Single-Hair Analysis (Innovations in Plant and Food Sciences IPFS-2025)
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Activity in society
2022/01/11 ～ 2022/01/11	ライシーホワイトチャンネルに出演
2021/12/05 ～ 2021/12/05	サイエンスカフェ in 福島
2021/12/01 ～ 2022/01/14	JAみらいろアグリ塾
2021/10/30 ～ 2021/10/30	JAみらいろアグリ塾　科学実験