Researcher Information - Terada Kei |

（Last updated : 2026-06-22 17:30:37）

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Terada Kei

Department / Course Fukushima University Faculty of Food and Agricultural Sciences Agricultural Production Science Course

Job Associate Professor

career
2016/04 ～ 2024/03	Shizuoka Prefectural. Research Institute of Animal Industry, Swine & Poultry Research Center
2011/04 ～ 2016/03	Shizuoka Prefectural. Research Institute of Animal Industry, Swine & Poultry Research Center

Present specialized field
Animal life science keyword(Genetic breeding,pig)

Research topic, funded research, and department laboratory expense
2015/04/01 ～ 2018/03/31	The role of relaxin-like factor (RLF)/insulin-like factor 3 (INSL3) as germ cell anti-apoptotic and maturation factor on boar sperm production Grant-in-Aid for scientific research Grant-in-Aid for Scientific Research (C)

Book and thesis
Papers	Effectiveness of Multi-frequency Impedance Method for Storage Quality Evaluation of Pork Loin: Correlation Analysis with Umami Components,pp.93-100 (Co-authored) 2025/12/15
Papers	Prediction of pork loin storage period using a compact impedance device Animal Science Journal (Co-authored) 2024/12
Papers	An Easy Measurement of Back Fat Thickness in Fattening Pigs using Bioimpedance Method Japanese Journal of Swine Science,pp.131-137 (Co-authored) 2023/12
Papers	Genetic parameters for carcass and meat quality traits in Jinhua, Duroc, and their crossbred pigs. Journal of animal breeding and genetics = Zeitschrift fur Tierzuchtung und Zuchtungsbiologie (Co-authored) 2023/09/05
Papers	Development of new deodorization method for finishing pig house; Air-cooling for closed pig house and Combined deodorization equipment All about SWINE,pp.27-31 (Co-authored) 2022/09
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Academic conference presentation
2019/11/27	Estimation of genetic parameters and effects of low TDN diet for carcass and meat quality traits in Duroc and Jinfua crossbred, FUJIKINKA (5th Fatty Pig International Conference in OKINAWA)

Belonging society
2014/04 ～	Japanese Society of Animal Science